Porcini Mushroom Pate Centro Tartufi Molise 6x500g

Centro Tartufi Molise Porcini Mushroom Pate is a Funghi Porcini cream made with the best Italian extra-virgin olive oil. It is the ideal for Risottos, fillings and first courses.

Italian delicacy Porcini mushrooms have similarities with Truffles in terms of flavour and taste and they are both used by the best chefs in the world to add a touch of sophistication to their dishes. As Truffles, Italian Porcini Mushrooms are hard to find and that's why they are considered an authentic gourmet ingredient. 

• Guarantee seal
• Preservatives Free
• Sterilised product
• Produced in Italy by Centro Tartufi Molise (CTM)

Ingredients:

Porcini Mushrooms (80%) (Boletus edulis and related group). Extra Virgin Olive Oil (19%), Salt. 

May contain cereals containing gluten (wheat), egg and milk.

NO PRESERVATIVES.

About Centro Tartufi Molise:

Centro Tartufi offer an incredible assortment of truffle products and one of the widest worldwide, including minced black or white truffles, whole or sliced black truffles, black or white truffle pate, Porcini Mushrooms and black truffle pate, asparagus and black truffle pate, olives and black truffle pate, extra virgin olive oil condiment with white truffle and porcini mushroom pates. It is a great satisfaction for Centro Tartufi Molise to see their truffles on the most elegant tables and into the most prestigious windows all over the world.