Experience the authentic taste of Italian pasta-making with Tress Pasta Tradizionale Tagliatelle Nest Pasta. Crafted from premium durum wheat semolina and pure water from the Swabian Alb biosphere region, these delicate pasta nests are made using the traditional "al bronzo" method. The rough, porous surface enhances sauce absorption, ensuring a perfect balance of flavour and texture in every bite.
- Classic Italian Tagliatelle, carefully shaped into convenient nests
- "Al bronzo" production for a rough texture that holds sauces beautifully
- Made from high-quality durum wheat semolina and pure water
- Vegan-friendly, with a firm "al dente" bite
Serving Suggestions:
Tress Tagliatelle Nest Pasta is perfect for creamy truffle sauce, where its wide ribbons capture the richness of the dish. It pairs beautifully with slow-cooked ragùs, seafood sauces, or a simple olive oil and parmesan combination, offering a truly authentic Italian dining experience.
Ingredients:
Durum wheat semolina, water.
About Tress Pasta Tradizionale
Tress, a renowned pasta manufacturer, brings authentic Italian flavours to life with its Pasta Tradizionale range. Made following original Italian recipes, this collection embraces the al bronzo method, ensuring a rough, porous surface that captures sauces beautifully. With a dedication to high-quality ingredients and traditional craftsmanship, Tress Pasta Tradizionale delivers an exceptional pasta experience, bringing the essence of Italy to your table.
